Course details
[Private room guaranteed for 7 or more people] Includes 90 minutes of all-you-can-drink! Kyoto ingredients and 9 seasonal delicacies [Yukimitsu] 8200 yen → 7500 yen
By using a coupon7500 yen(Tax included)
- 9items
- 7-30persons
- All-you-can-drink available
All-you-can-drink LO90 minutes
※The photograph is an image.*Contents may vary depending on availability.* For cancellation on the day, a cancellation fee of 100% of the course price will be charged.Please be sure to cancel by the day before.
Course menu
★ Tofu made with seasonal vegetables and soy milk
★Assortment of fresh yuba and appetizers
★Assorted fresh sashimi fish
★Grilled gindara with miso sauce
★ Shrimp potato with crab-flavored sauce
★Specially selected roast beef with homemade aromatic vegetable sauce
★ Fried tilefish with rice crackers
★Seared mackerel sushi with red miso soup
★ Dessert
* For cancellation on the day, a cancellation fee of 100% of the course price will be charged.Please be sure to cancel by the day before.
*The menu may change depending on availability.We apologize for any inconvenience.
All-you-can-drink menu
・KIRIN Ichiban Shibori ・Non-alcoholic beer
· Shochu
· Wheat · potato
Local sake
・We have three types of sake available, mainly local Kyoto sake.
·Highball
・Highball, ginger highball
·wine
·Red and white
·sour
・Lemon chuhai・Shekwasha・Plum wine
·Soft drink
・Oolong tea・Orange・Pineapple・Cola・Ginger ale・Plum juice (soda or water)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
Coupons that can be used with this course
[Limited to those who come between 5pm and 6pm!]
☆ Kyoto local sake tasting comparison set with the famous Saikyo-yaki ☆ Half price at 1100 yen ♪- Expiration date
- Until the end of March 2025
[Limited to those who come between 5pm and 6pm!]
☆A set of 3 Kyoto local sakes for tasting and 3 Obanzai dishes for half price☆1300 yen♪- Expiration date
- Until the end of March 2025
2024/11/12 update